BREAKFAST

• SERVED 8-9.30AM •

Wednesday 30th September

All breakfasts are or can be made Gluten Free and most of our dishes can be altered to suit your taste and dietary requirements.
If you suffer from a food allergy or intolerance please let a member of staff know before ordering.

TO START

TEA OR COFFEE & TOAST

FRUIT JUICE

Choose from

ORANGE
APPLE
CRANBERRY
TOMATO

CEREAL

Choose from

CORN FLAKES
CRUNCHY NUT CORN FLAKES
RICE KRISPIES
BRAN FLAKES
GRANOLA

PORRIDGE

Natural, with brown sugar or honey

NATURAL YOGHURT

Toasted hazelnuts & honey

FRESH FRUIT

Granola & yoghurt

Coll Hotel Waves
Coll Hotel Waves
Coll Hotel Waves
Coll Hotel Waves
Coll Hotel Waves
Coll Hotel Waves

TO FOLLOW

SHAKSHUKA

Poached eggs in a hearty spiced tomato & pepper sauce with toasted homemade bread

FULL SCOTTISH

Bacon, sausage, fried egg, black pudding & tattie scone

AVOCADO, TOASTED SEEDS & CHILLI

on toasted homemade bread

HAGGIS STACK

Haggis, tattie scone & poached eggs

LOCH FYNE SMOKED SALMON

& Coll scrambled eggs

COLL EGGS ON TOAST

Fried, poached, boiled or scrambled

LOCH FYNE KIPPERS

Roasted Coll tomatoes

Coll Hotel Waves
Coll Hotel Waves
Coll Hotel Waves
Coll Hotel Waves
Coll Hotel Waves
Coll Hotel Waves

PLEASE ADVISE A MEMBER OF STAFF IF AN EARLIER OR LATER BREAKFAST IS REQUIRED AT ANY TIME DURING YOUR STAY.

BREAKFAST FOR NON-RESIDENTS £13