LUNCH

• ORDERS 12-1.45PM •

Monday 18th January

MOST OF OUR DISHES CAN BE ALTERED TO SUIT YOUR TASTE AND DIETARY REQUIREMENTS.

IF YOU SUFFER FROM A FOOD ALLERGY OR INTOLERANCE PLEASE LET A MEMBER OF STAFF KNOW BEFORE ORDERING.

NIBBLES

& SIDES

OLIVES

– £2 –

HAND CUT FRIES

– £3 –

HALLOUMI FRIES

– £4 –

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LIGHT

BITES

CURRIED PARSNIP SOUP

Homemade bread

– £5.50 –

TOASTIE

FILLINGS

–  Cheese –

–  Cheese & Ham –

–  Cheese & Onion –

–  Cheese & Pickle –

– £4 –

BLT

– £5.50 –

PLOUGHMANS

½ baguette, selection of cheese, Margaret’s Chutney & grapes

– £10 –

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BIGGER

BITES

LOCAL MONKFISH SCAMPI

Panko coated monkfish, medallions, peas, hand cut fries

– £16 / £12 –

SMOKED SALMON & TIGER PRAWN PENNE PASTA

– £15 –

JALFREZI CURRY

Chicken, tiger prawns OR vegetables, basmati rice & poppadum

– £15 –

CAJUN SPICED CHICKEN BURGER

Homemade sesame bun, cheese, bacon, slaw & hand cut fries

– £14 –

STEAK FRITES

Rocket & Parmesan salad, hand cut fries

– £15 –

GARLIC CHICKEN BAGUETTE

Chicken in garlic butter, lettuce, mayonnaise

– £8 / £6 –

DESSERTS

STICKY TOFFEE PUDDING

Toffee sauce & ice cream

– £5.75 –

TANGY LIME & PASSION FRUIT CHEESECAKE

Vanilla ice cream

– £5.75 –

AFFOGATO

Vanilla ice cream with hot Espresso

– £5.50 –

CHEESE BOARD

Crackers, fruit & chutney

– £8 –