SAMPLE LIGHT LUNCH MENU
• ORDERS 12-1.45PM •
MOST OF OUR DISHES CAN BE ALTERED TO SUIT YOUR TASTE AND DIETARY REQUIREMENTS.
IF YOU SUFFER FROM A FOOD ALLERGY OR INTOLERANCE PLEASE LET A MEMBER OF STAFF KNOW BEFORE ORDERING. OUR SMALL KITCHEN HANDLES MOST ALLERGENS, WE DO OUR VERY BEST TO KEEP EVERYTHING SEPARATE BUT CANNOT GUARANTEE 100% ALLERGEN FREE MEALS.
MENUS CAN BE SUBJECT TO LAST MINUTE CHANGES.
SAVOURY
A BOWL OF DELICIOUS SOUP
Please ask for today’s recipe, seeded bread roll
– £6.50 –
SOUP & A SANDWICH
Coll egg & tomato
Mull Cheddar & chutney
Roast chicken & lettuce
– £9 –
BLT
Hot crispy bacon, lettuce, tomato, mayo
– £6.75 –
HOT FISH FINGER SANDWICH
Crispy lythe goujons, lettuce, tartare sauce
– £6.75 –
HALLOUMI FOCACCIA SANDWICH
Slow roast, garlic, pepper & tomato, rocket
– £6.75 –
AIOLI & FOCACCIA
– £4.50 –
WHITEBAITS
Tartare sauce
– £6.50 –
HAND CUT FRIES
Plain or Cajun spiced
– £3.50 –
HALLOUMI FRIES
Lemon, garlic & chilli mayo
– £4.50 –
DESSERTS
VANILLA PANNACOTTA
Berry compote
– £7.50 –
WARM DARK CHOCOLATE & PISTACHIO BROWNIE
Salted caramel, Chantilly cream
– £7.50 –
CHEESE BOARD
GEORGE MEWES THE CHEESEMONGER
Arran Mustard Cheddar, Organic Clava Brie, Manchego, Blue Cheese, Island Bakery oatcakes, dried mixed fruits & nuts, onion marmalade
– £12 –
AFFOGATO
Arran Dairies vanilla ice cream, Espresso, pistachio biscotti
– £7.50 –
MAKE IT BOOZY!
– Liqueurs from £3 –
ICE CREAM & SORBET
COLL HOTEL MADE
Red Berry Sorbet
Mango & Coconut
Coffee
ARRAN DAIRIES ICE CREAM
Mint Choc Chip
Vanilla
Chocolate
YARDE FARM SORBET & PLANT BASED ICE CREAMS
Blood Orange Sorbet
Passion Fruit Sorbet
Chocolate Ice Cream
Vanilla Ice Cream