VEGAN
Saturday 27th July
MOST OF OUR DISHES CAN BE ALTERED TO SUIT YOUR TASTE AND DIETARY REQUIREMENTS.
IF YOU SUFFER FROM A FOOD ALLERGY OR INTOLERANCE PLEASE LET A MEMBER OF STAFF KNOW BEFORE ORDERING.
NIBBLES
& SIDES
BOWL OF MIXED OLIVES
– £5 –
HAND CUT CHIPS
Plain or Cajun spiced
– £3.75 –
AIOLI & FOCACCIA
– £4.50 –
SWEET POTATO FRIES
Plain or Cajun spiced
– £3.75 –
HALLOUMI FRIES
Sriracha mayo
– £3.75 –
SEASONAL SIDE SALAD
Vinaigrette dressing
– £6–
SOBRASADA & SOURDOUGH
Spread of chorizo, Parmesan & almonds
– £5.75 –
STARTERS
SUNDRIED TOMATO SOUP
Seeded bread
– £6 –
SLOW ROASTED TOMATO & RED PEPPER BRUSCHETTA
Toasted sourdough
– £8 –
VEGETABLE PAKORA
Salsa
– £7 –
![waves2 Coll Hotel Waves](https://collhotel.com/wp-content/uploads/2019/04/waves2.png)
![waves2 Coll Hotel Waves](https://collhotel.com/wp-content/uploads/2019/04/waves2.png)
![waves2 Coll Hotel Waves](https://collhotel.com/wp-content/uploads/2019/04/waves2.png)
![waves1 Coll Hotel Waves](https://collhotel.com/wp-content/uploads/2019/04/waves1.png)
![waves1 Coll Hotel Waves](https://collhotel.com/wp-content/uploads/2019/04/waves1.png)
![waves1 Coll Hotel Waves](https://collhotel.com/wp-content/uploads/2019/04/waves1.png)
MAIN
COURSES
CHERRY TOMATO & SPINACH RISOTTO
Rocket, toasted pine nuts
– £17.75 –
TOFISH
Battered Tofu wrapped in Nori, hand cut chips, minted peas
– £17.50 –
HAND MADE BEAN & CORN BURGER
Homemade sesame bun, tomato salsa, rocket, hand cut chips, salad
– £17.75 –
SUMMER SALAD BOWL
Coll leaves, cucumber, cherry tomato, pickled beetroot, ‘feta’, toasted seeds, homemade vinaigrette
– £12 –
ADDITIONS*
– Falafels £7 –
* Only available with salad bowls
DESSERTS
APPLE & BERRY CRUMBLE
Plant based vanilla ice cream
– £7.25 –
ICE CREAM & SORBET
YARDE FARM PLANT BASED ICE CREAMS & SORBET
Chocolate Ice Cream
Salted Caramel Ice Cream
Vanilla Ice Cream
Orange Sorbet
Mediterranean Lemon Sorbet
COLL HOTEL MADE
Red Berry Sorbet
Mango & Coconut