VEGAN

Friday 14th May

MOST OF OUR DISHES CAN BE ALTERED TO SUIT YOUR TASTE AND DIETARY REQUIREMENTS.
IF YOU SUFFER FROM A FOOD ALLERGY OR INTOLERANCE PLEASE LET A MEMBER OF STAFF KNOW BEFORE ORDERING.

STARTERS

COLL BEETROOT HUMMUS

Crudités, crispbread

– £5.50 –

ITALIAN BEAN SOUP

Homemade bread

– £5 –

IMAM BAYILDI

Tendeer aubergine, aromatic tomato & onion, coconut yoghurt, homemade bread

– £5.50 –

HOME ROASTED TOMATO
& PEPPER BRUSCHETTA

Toasted sourdough, fresh basil

– £5 –

Coll Hotel Waves
Coll Hotel Waves
Coll Hotel Waves
Coll Hotel Waves
Coll Hotel Waves
Coll Hotel Waves

MAIN

COURSES

SWEET POTATO GNOCCHI

Tomato, chilli & toasted pine nuts

– £15 –

THAI GREEN CURRY

Coll vegetables & rice

– £15 –

TOFISH & CHIPS

Battered nori wrapped tofu, hand cut fries & minted peas

– £14 –

SUMMER SALAD BOWL

Coll leaves, cucumber, tomato, avocado, homemade vinaigrette, beetroot, toasted nuts & seeds

– £10 –

– Add Falafel & Hummus £4 –

DESSERTS

RED WINE POACHED PEAR

Berry sorbet

– £5.75 –

ICE CREAM & SORBET

Mango & coconut ice cream
Red berry sorbet

– £1.75 per scoop –