DINNER

• SERVED 6-8.30PM •

Tuesday 23rd April

MOST OF OUR DISHES CAN BE ALTERED TO SUIT YOUR TASTE AND DIETARY REQUIREMENTS.

IF YOU SUFFER FROM A FOOD ALLERGY OR INTOLERANCE PLEASE LET A MEMBER OF STAFF KNOW BEFORE ORDERING. OUR SMALL KITCHEN HANDLES MOST ALLERGENS, WE DO OUR VERY BEST TO KEEP EVERYTHING SEPARATE BUT CANNOT GUARANTEE 100% ALLERGEN FREE MEALS.

MENUS CAN BE SUBJECT TO LAST MINUTE CHANGES.

NIBBLES

& SIDES

BOWL OF MIXED OLIVES

– £4 –

AIOLI & FOCACCIA

– £4.50 –

HAND CUT CHIPS

Plain or Cajun spiced

– £3.50 –

SWEET POTATO FRIES

Plain or Cajun spiced

– £3.50 –

HALLOUMI FRIES

Sriracha mayo

– £5 –

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STARTERS

A BOWL OF HOMEMADE SOUP

Please ask for today’s recipe, seeded bread roll

– £6.50 –

GREAT GLEN’S HIGHLAND VENISON SALAMI

Celeriac remoulade, pickled onions, rocket

– £9 –

CREEL CAUGHT COLL LANGOUSTINE COCKTAIL

Marie Rose dressing, seeded bread

– £11 –

WHIPPED FETA & SLOW ROASTED GARLIC TOMATOES

Griddled focaccia

– £7.25 –

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MAIN COURSES

CREEL CAUGHT COLL LANGOUSTINE PLATTER

Cold with mayonnaise or hot with garlic & lemon butter, hand cut chips, salad

– £29 –

PAN SEARED SCOTTISH SEA BASS

Coll spinach & tomato risotto

– £24 –

SCOTTISH SIRLOIN STEAK

Garlic cream sauce, hand cut chips, rocket & Parmesan salad

– £29 –

100% SCOTTISH BEEF BURGER

Homemade sesame bun, fried onions, Scottish cheddar, hand cut chips, salad, slaw

– £17.25 –

LOCAL MONKFISH SCAMPI

Panko coated monkfish medallions, garden peas, hand cut chips

– £18 –

CHASNI CURRY

Chicken, prawn or vegetables
Basmati rice, vegetable pakora, flat bread

– £17.75 –

HAND MADE SWEET POTATO GNOCCHI

Roasted red pepper, tomato, chilli, toasted pine nuts

– £17.75 –

DESSERTS

LEMON POSSET

Berry compote, shortbread

– £7.25 –

DARK CHOCOLATE & HAZELNUT MOUSSE

Praline, Chantilly cream

– £7.25 –

CHEESE BOARD

Truffle Cheddar, Brie, Roquefort, Bella Vitano, Island Bakery oatcakes, dried mixed fruits & nuts, onion marmalade

– £12 –

AFFOGATO

Arran Dairies vanilla ice cream, Espresso, pistachio biscotti

– £7.50 –

MAKE IT BOOZY!

– Liqueurs from £3 –

ICE CREAM & SORBET

COLL HOTEL MADE

Red Berry Sorbet
Mango & Coconut
Coffee

ARRAN DAIRIES ICE CREAM

Mint Choc Chip
Vanilla
Chocolate

YARDE FARM SORBET & PLANT BASED ICE CREAMS

Blood Orange Sorbet
Passion Fruit Sorbet
Chocolate Ice Cream
Vanilla Ice Cream

– £2.50 per scoop –