LUNCH
• ORDERS 12-1.45PM •
Saturday 10th June
MOST OF OUR DISHES CAN BE ALTERED TO SUIT YOUR TASTE AND DIETARY REQUIREMENTS.
IF YOU SUFFER FROM A FOOD ALLERGY OR INTOLERANCE PLEASE LET A MEMBER OF STAFF KNOW BEFORE ORDERING. OUR SMALL KITCHEN HANDLES MOST ALLERGENS, WE DO OUR VERY BEST TO KEEP EVERYTHING SEPARATE BUT CANNOT GUARANTEE 100% ALLERGEN FREE MEALS.
MENUS CAN BE SUBJECT TO LAST MINUTE CHANGES.






NIBBLES
& SIDES
BOWL OF MIXED OLIVES
– £4 –
AIOLI & FOCACCIA
– £4.50 –
HAND CUT CHIPS
Plain or Cajun spiced
– £3.50 –
HALLOUMI FRIES
Sriracha mayo
– £5 –
DRESSED SEASONAL SIDE SALAD
– £5.50 –
SOBRASADA & SOURDOUGH
Spread of chorizo, Parmesan & almonds
– £5.50 –






LIGHT BITES
BOWL OF HOMEMADE SOUP
Please ask for today’s special, seeded bread roll
– £6.50 –
HOT FISH FINGER SANDWICH
Crispy Coll lythe goujons, lettuce, tartare sauce
– £7 –
HALLOUMI FOCACCIA SANDWICH
Slow roast garlic, pepper & tomato, rocket
– £7 –
BLT
Hot crispy bacon, lettuce, tomato, mayo, griddle white bread
– £6.75 –
PINT OF COLL LANGOUSTINES
Mayonnaise, seeded brown bread
– £19 –
ISLE OF MULL MUSSELS
steamed in white wine, garlic & cream, seeded brown roll
– £9 –






BIGGER BITES
CHARCUTERIE BOARD
GREAT GLEN CHARCUTERIE
Highland venison bresaola, Scottish pork salami, dry cured smoked Highland venison, house pickled vegetables, toasted sourdough
– £19 –
SMOKED FISH BOARD
TOBERMORY FISH CO.
Italian crusted & maple glazed hot smoked salmon, smoked trout, house pickles, toasted sourdough
– £18 –
Add Coll langoustines
– £8 –
STEAK FRITES
Rocket, Parmesan shavings, hand cut chips
– £21 –
DESSERTS
COLL RASPBERRY CRANACHAN
Honey & whisky cream, sugared oats
– £7 –
DARK CHOCOLATE TORTE
Rum soaked raisin jus, Chantilly cream
– £7 –
GEORGE MEWES CHEESE BOARD
Organic Clava Brie, Lanark Blue, Dorstone Goat, Arran Oak Smoked Cheddar, Island Bakery oatcakes & cheesy biscuits, grapes, onion marmalade
– £11 –
AFFOGATO
Arran Dairies vanilla ice cream, Espresso, pistachio biscotti
– £7.50 –
MAKE IT BOOZY!
– Liqueurs from £3 –
SUMMER SALAD BOWL
Coll leaves, tomato, cucumber, avocado, pickled beetroot, toasted seeds, honey, soy & sesame dressing
– £12 –
ADDITIONS*
– Sea Bass £6 –
– Seared Halloumi £5 –
– Chicken £7 –
* Only available with salad bowls
ICE CREAM & SORBET
COLL HOTEL MADE
Raspberry Sorbet
Mango & Coconut
Coffee
ARRAN DAIRIES ICE CREAM
Mint Choc Chip
Vanilla
Chocolate
YARDE FARM SORBET & PLANT BASED ICE CREAMS
Lemon Sorbet
Lime Sorbet
Blood Orange Sorbet
Salted Caramel Ice Cream
Chocolate Ice Cream
Vanilla Ice Cream
– £2.50 per scoop –
DESSERTS
COLL RASPBERRY CRANACHAN
Honey & whisky cream, sugared oats
– £7 –
DARK CHOCOLATE & ORANGE CHEESECAKE
Arran creamery ice cream
– £7 –
GEORGE MEWES CHEESE BOARD
Organic Clava Brie, Lanark Blue, Dorstone Goat, Arran Oak Smoked Cheddar, Island Bakery oatcakes & cheesy biscuits, grapes, onion marmalade
– £11 –
AFFOGATO
Arran Dairies vanilla ice cream, Espresso, pistachio biscotti
– £7.50 –
MAKE IT BOOZY!
– Liqueurs from £3 –
ICE CREAM & SORBET
COLL HOTEL MADE
Raspberry Sorbet
Mango & Coconut
Coffee
ARRAN DAIRIES ICE CREAM
Mint Choc Chip
Vanilla
Chocolate
YARDE FARM SORBET & PLANT BASED ICE CREAMS
Lemon Sorbet
Lime Sorbet
Blood Orange Sorbet
Salted Caramel Ice Cream
Chocolate Ice Cream
Vanilla Ice Cream